I have been keeping my eye on the hazelnuts the trees are laden with them around here, after a walk around the boundary hedgerows I gathered these ones that were ripening
There are loads more, far too much for the squirrels, I picked a few more field mushrooms as well.
The sloes are coming on and the blackberries are starting to ripen.
We have had heavy showers and sunshine today, in between showers I made a start on the gravel
2 tons is a lot of gravel to shift but it will get done this week.
Last night I took some photos of the moon
They didn't come out to well, it was so bright, that is one of the things I like here no light pollution.
I am off to eat a nice bowl of creamy rice pudding
It has been slowly cooking in the Rayburn all afternoon, hubby doesn't like rice pudding but I do, its just as well he isn't here.
Damn I forgot to go out and look at the moon, we were too busy watching the neighbours trying to dive a removal truck .......... I know we're cruel x
ReplyDeleteYou will have to tell us more sounds interesting :-)
DeleteLove rice pudding!
ReplyDeleteYour natural harvest sound wonderful, take care with moving all the gravel.
I am only moving it in small batches, that is why it is taking so long, the spreading is easy its the shoveling thats hard graft
DeleteI can only do rice pud if it has lots of jam which really defeats the point of eating it as it tastes like jam rather than rice pud, so I manage without!
ReplyDeleteI only like it plain my mum used to add currants to it before cooking, that was nice I can do currants
DeleteI like my rice pudding REALLY cold.
ReplyDeleteJean x
It has to be hot for me I canot stand cold rice pudding it would make me gag
DeleteWe are going to have a lot of gravel to move ourselves soon, so I know how much work your efforts are putting you to! It will be worth it when it is done though! xx
ReplyDelete